Capsicum is also called as Shimla Mirch, these are round and have a glossy exterior and come in different colours of green, red and yellow. This vegetable can be used in its raw form in a variety of salads and wraps. They become soft and juicy when cooked and give the dish a nice aroma and taste of smoked chilli. Popular in stuffed recepies. The green variety is found to have a mild sweet taste and a slight hear within near the seeds.